Frijoles Negros (Cuban Black Beans)Rachel L. Swarns, Ana Sofia Peláez1399 ratings with an average rating of 5 out of 5 stars1,3992 hours 40 minutes, plus soaking time
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman379 ratings with an average rating of 4 out of 5 stars37925 minutes, 2 hours' simmer
Couscous With Tomatoes, White Beans, Squash and PeppersMartha Rose Shulman70 ratings with an average rating of 4 out of 5 stars703 hours 30 minutes
Yogurt Berry Parfait With Steel-Cut OatsMartha Rose Shulman137 ratings with an average rating of 4 out of 5 stars13730 minutes, plus 12 hours' sitting and 1 hours' chilling
Blueberry Coconut Oatmeal PuddingMartha Rose Shulman407 ratings with an average rating of 4 out of 5 stars40730 minutes
Cornmeal and Oatmeal Polenta With Tomato Sauce and ParmesanMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars551 1/2 hours
Raspberry Rose SorbetMartha Rose Shulman63 ratings with an average rating of 4 out of 5 stars6310 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Vegetable TortaMartha Rose Shulman28 ratings with an average rating of 4 out of 5 stars281 hour, plus 40 minutes' soaking
Mixed Red Fruit, Apricot and Hazelnut GaletteMartha Rose Shulman80 ratings with an average rating of 4 out of 5 stars802 hours 30 minutes
Black and Arborio Risotto With Beets and Beet GreensMartha Rose Shulman137 ratings with an average rating of 5 out of 5 stars1372 hours
Black Rice and Arborio Risotto With ArtichokesMartha Rose Shulman109 ratings with an average rating of 4 out of 5 stars1092 hours
Nectarine or Peach and Blackberry GaletteMartha Rose Shulman378 ratings with an average rating of 4 out of 5 stars3782 hours 30 minutes
Creamy Corn and Poblano SoupMartha Rose Shulman878 ratings with an average rating of 5 out of 5 stars878About 2 hours
Tomato, Squash and Eggplant GratinMartha Rose Shulman655 ratings with an average rating of 4 out of 5 stars6552 hours
My Pain Catalan With Extra Tomatoes and Goat CheeseMartha Rose Shulman8 ratings with an average rating of 4 out of 5 stars810 minutes
Risotto With Eggplant and TomatoesMartha Rose Shulman272 ratings with an average rating of 5 out of 5 stars2721 hour 45 minutes
FOOD’s Amazing Cilantro Tofu SandwichMartha Rose Shulman404 ratings with an average rating of 5 out of 5 stars40430 minutes
White Bean, Summer Squash and Tomato RagoutMartha Rose Shulman138 ratings with an average rating of 4 out of 5 stars1381 hour 45 minutes
Seared Summer Squash and Egg TacosMartha Rose Shulman182 ratings with an average rating of 4 out of 5 stars182About 20 minutes
Fig SorbetMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars4215 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Seeded Banana FrappeMartha Rose Shulman136 ratings with an average rating of 5 out of 5 stars1362 minutes
Aioli Pan Bagnat or Stuffed PitaMartha Rose Shulman24 ratings with an average rating of 4 out of 5 stars2415 minutes, plus 30 minutes' refrigeration
Warm Chickpea and Green Bean Salad With AioliMartha Rose Shulman224 ratings with an average rating of 4 out of 5 stars2242 hours 15 minutes
Summer Aioli FeastMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars611 hour 30 minutes
Fennel, Garlic and Potato SoupMartha Rose Shulman383 ratings with an average rating of 4 out of 5 stars3831 hour 10 minutes
Three-Bean SoupMartha Rose Shulman175 ratings with an average rating of 4 out of 5 stars1752 hours 30 minutes
Swiss Chard and Rice SoupMartha Rose Shulman436 ratings with an average rating of 4 out of 5 stars43645 minutes
Red Quinoa, Cauliflower and Fava Bean SaladMartha Rose Shulman23 ratings with an average rating of 4 out of 5 stars231 hour 15 minutes
Quinoa, Pea and Black Bean Salad With Cumin VinaigretteMartha Rose Shulman225 ratings with an average rating of 5 out of 5 stars22535 minutes
Quinoa and Asparagus SaladMartha Rose Shulman397 ratings with an average rating of 5 out of 5 stars39740 minutes
Carrot and Papaya Smoothie With Hazelnuts and PistachiosMartha Rose Shulman31 ratings with an average rating of 4 out of 5 stars31
Strawberry and Almond SmoothieMartha Rose Shulman156 ratings with an average rating of 5 out of 5 stars1562 minutes
Lasagna With Spicy Roasted CauliflowerMartha Rose Shulman656 ratings with an average rating of 5 out of 5 stars6561 hour 30 minutes
Lasagna With Roasted Eggplant, Mushrooms and CarrotsMartha Rose Shulman810 ratings with an average rating of 5 out of 5 stars8102 hours 15 minutes
Lasagna With Roasted BroccoliMartha Rose Shulman246 ratings with an average rating of 5 out of 5 stars2461 hour 45 minutes
Lasagna With Spinach and Roasted ZucchiniMartha Rose Shulman4067 ratings with an average rating of 5 out of 5 stars4,0671 hour 30 minutes
Pasta With Collard Greens and OnionsMartha Rose Shulman703 ratings with an average rating of 5 out of 5 stars70335 minutes
Lasagna With Collard GreensMartha Rose Shulman421 ratings with an average rating of 5 out of 5 stars4211 hour 20 minutes
Soba With Green Garlic, Spinach, Edamame and Crispy TofuMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars91About 30 minutes
Pan-Cooked Brussels Sprouts With Green GarlicMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars10415 minutes
Frank de Carlo's Black Chickpea SoupMark Bittman101 ratings with an average rating of 5 out of 5 stars101At least 3 hours, plus overnight soaking
White Beans With ChicoryMartha Rose Shulman44 ratings with an average rating of 4 out of 5 stars44About 2 hours 30 minutes
Oven-Roasted Salmon, Quinoa and Asparagus With Wasabi OilMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars7640 minutes
Seared Red Rice With Spinach, Mushrooms, Carrot and EggMartha Rose Shulman44 ratings with an average rating of 4 out of 5 stars44About 15 minutes
Provencal Spinach GratinMartha Rose Shulman302 ratings with an average rating of 4 out of 5 stars30245 minutes
Spinach BouillabaisseMartha Rose Shulman250 ratings with an average rating of 4 out of 5 stars2501 hour